Report Overview
Extruded food sare those products which pass through process of extrusion in which the food products are pushed through specific die which has some given shape.
The global Extruded Food market size was estimated at USD 60140 million in 2023 and is projected to reach USD 87846.04 million by 2032, exhibiting a CAGR of 4.30% during the forecast period.
North America Extruded Food market size was estimated at USD 16847.21 million in 2023, at a CAGR of 3.69% during the forecast period of 2025 through 2032.
This report provides a deep insight into the global Extruded Food market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, value chain analysis, etc.
The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Extruded Food Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.
In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Extruded Food market in any manner.
Global Extruded Food Market: Market Segmentation Analysis
The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.
Key Company
Frito-Lay
Real Deal Snacks
Bag Snacks
Michel
Calbee
Kelloggs
Nature's Path
Ralston Foods
Intersnack
Lengdor
Market Segmentation (by Type)
Hot Extrusion Food Processing
Cold Extrusion Food Processing
Market Segmentation (by Application)
Supermarket
Hypermarket
E-Commerce
Other
Geographic Segmentation
North America (USA, Canada, Mexico)
Europe (Germany, UK, France, Russia, Italy, Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)
South America (Brazil, Argentina, Columbia, Rest of South America)
The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)
Key Benefits of This Market Research:
Industry drivers, restraints, and opportunities covered in the study
Neutral perspective on the market performance
Recent industry trends and developments
Competitive landscape & strategies of key players
Potential & niche segments and regions exhibiting promising growth covered
Historical, current, and projected market size, in terms of value
In-depth analysis of the Extruded Food Market
Overview of the regional outlook of the Extruded Food Market:
Key Reasons to Buy this Report:
Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change
This enables you to anticipate market changes to remain ahead of your competitors
You will be able to copy data from the Excel spreadsheet straight into your marketing plans, business presentations, or other strategic documents
The concise analysis, clear graph, and table format will enable you to pinpoint the information you require quickly
Provision of market value data for each segment and sub-segment
Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled
Extensive company profiles comprising of company overview, company insights, product benchmarking, and SWOT analysis for the major market players
The current as well as the future market outlook of the industry concerning recent developments which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
Includes in-depth analysis of the market from various perspectives through Porters five forces analysis
Provides insight into the market through Value Chain
Market dynamics scenario, along with growth opportunities of the market in the years to come
6-month post-sales analyst support
Customization of the Report
In case of any queries or customization requirements, please connect with our sales team, who will ensure that your requirements are met.
Chapter Outline
Chapter 1 mainly introduces the statistical scope of the report, market division standards, and market research methods.
Chapter 2 is an executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the Extruded Food Market and its likely evolution in the short to mid-term, and long term.
Chapter 3 makes a detailed analysis of the market's competitive landscape of the market and provides the market share, capacity, output, price, latest development plan, merger, and acquisition information of the main manufacturers in the market.
Chapter 4 is the analysis of the whole market industrial chain, including the upstream and downstream of the industry, as well as Porter's five forces analysis.
Chapter 5 introduces the latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 6 provides the analysis of various market segments according to product types, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 7 provides the analysis of various market segments according to application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 8 provides a quantitative analysis of the market size and development potential of each region from the consumer side and its main countries and introduces the market development, future development prospects, market space, and capacity of each country in the world.
Chapter 9 shares the main producing countries of Extruded Food, their output value, profit level, regional supply, production capacity layout, etc. from the supply side.
Chapter 10 introduces the basic situation of the main companies in the market in detail, including product sales revenue, sales volume, price, gross profit margin, market share, product introduction, recent development, etc.
Chapter 11 provides a quantitative analysis of the market size and development potential of each region during the forecast period.
Chapter 12 provides a quantitative analysis of the market size and development potential of each market segment during the forecast period.
Chapter 13 is the main points and conclusions of the report.
TABLE OF CONTENTS
Table of Contents
1 Research Methodology and Statistical Scope
1.1 Market Definition and Statistical Scope of Extruded Food
1.2 Key Market Segments
1.2.1 Extruded Food Segment by Type
1.2.2 Extruded Food Segment by Application
1.3 Methodology & Sources of Information
1.3.1 Research Methodology
1.3.2 Research Process
1.3.3 Market Breakdown and Data Triangulation
1.3.4 Base Year
1.3.5 Report Assumptions & Caveats
2 Extruded Food Market Overview
2.1 Global Market Overview
2.1.1 Global Extruded Food Market Size (M USD) Estimates and Forecasts (2019-2032)
2.1.2 Global Extruded Food Sales Estimates and Forecasts (2019-2032)
2.2 Market Segment Executive Summary
2.3 Global Market Size by Region
3 Extruded Food Market Competitive Landscape
3.1 Global Extruded Food Sales by Manufacturers (2019-2025)
3.2 Global Extruded Food Revenue Market Share by Manufacturers (2019-2025)
3.3 Extruded Food Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.4 Global Extruded Food Average Price by Manufacturers (2019-2025)
3.5 Manufacturers Extruded Food Sales Sites, Area Served, Product Type
3.6 Extruded Food Market Competitive Situation and Trends
3.6.1 Extruded Food Market Concentration Rate
3.6.2 Global 5 and 10 Largest Extruded Food Players Market Share by Revenue
3.6.3 Mergers & Acquisitions, Expansion
4 Extruded Food Industry Chain Analysis
4.1 Extruded Food Industry Chain Analysis
4.2 Market Overview of Key Raw Materials
4.3 Midstream Market Analysis
4.4 Downstream Customer Analysis
5 The Development and Dynamics of Extruded Food Market
5.1 Key Development Trends
5.2 Driving Factors
5.3 Market Challenges
5.4 Market Restraints
5.5 Industry News
5.5.1 New Product Developments
5.5.2 Mergers & Acquisitions
5.5.3 Expansions
5.5.4 Collaboration/Supply Contracts
5.6 Industry Policies
6 Extruded Food Market Segmentation by Type
6.1 Evaluation Matrix of Segment Market Development Potential (Type)
6.2 Global Extruded Food Sales Market Share by Type (2019-2025)
6.3 Global Extruded Food Market Size Market Share by Type (2019-2025)
6.4 Global Extruded Food Price by Type (2019-2025)
7 Extruded Food Market Segmentation by Application
7.1 Evaluation Matrix of Segment Market Development Potential (Application)
7.2 Global Extruded Food Market Sales by Application (2019-2025)
7.3 Global Extruded Food Market Size (M USD) by Application (2019-2025)
7.4 Global Extruded Food Sales Growth Rate by Application (2019-2025)
8 Extruded Food Market Consumption by Region
8.1 Global Extruded Food Sales by Region
8.1.1 Global Extruded Food Sales by Region
8.1.2 Global Extruded Food Sales Market Share by Region
8.2 North America
8.2.1 North America Extruded Food Sales by Country
8.2.2 U.S.
8.2.3 Canada
8.2.4 Mexico
8.3 Europe
8.3.1 Europe Extruded Food Sales by Country
8.3.2 Germany
8.3.3 France
8.3.4 U.K.
8.3.5 Italy
8.3.6 Russia
8.4 Asia Pacific
8.4.1 Asia Pacific Extruded Food Sales by Region
8.4.2 China
8.4.3 Japan
8.4.4 South Korea
8.4.5 India
8.4.6 Southeast Asia
8.5 South America
8.5.1 South America Extruded Food Sales by Country
8.5.2 Brazil
8.5.3 Argentina
8.5.4 Columbia
8.6 Middle East and Africa
8.6.1 Middle East and Africa Extruded Food Sales by Region
8.6.2 Saudi Arabia
8.6.3 UAE
8.6.4 Egypt
8.6.5 Nigeria
8.6.6 South Africa
9 Extruded Food Market Production by Region
9.1 Global Production of Extruded Food by Region (2019-2025)
9.2 Global Extruded Food Revenue Market Share by Region (2019-2025)
9.3 Global Extruded Food Production, Revenue, Price and Gross Margin (2019-2025)
9.4 North America Extruded Food Production
9.4.1 North America Extruded Food Production Growth Rate (2019-2025)
9.4.2 North America Extruded Food Production, Revenue, Price and Gross Margin (2019-2025)
9.5 Europe Extruded Food Production
9.5.1 Europe Extruded Food Production Growth Rate (2019-2025)
9.5.2 Europe Extruded Food Production, Revenue, Price and Gross Margin (2019-2025)
9.6 Japan Extruded Food Production (2019-2025)
9.6.1 Japan Extruded Food Production Growth Rate (2019-2025)
9.6.2 Japan Extruded Food Production, Revenue, Price and Gross Margin (2019-2025)
9.7 China Extruded Food Production (2019-2025)
9.7.1 China Extruded Food Production Growth Rate (2019-2025)
9.7.2 China Extruded Food Production, Revenue, Price and Gross Margin (2019-2025)
10 Key Companies Profile
10.1 Frito-Lay
10.1.1 Frito-Lay Extruded Food Basic Information
10.1.2 Frito-Lay Extruded Food Product Overview
10.1.3 Frito-Lay Extruded Food Product Market Performance
10.1.4 Frito-Lay Business Overview
10.1.5 Frito-Lay Extruded Food SWOT Analysis
10.1.6 Frito-Lay Recent Developments
10.2 Real Deal Snacks
10.2.1 Real Deal Snacks Extruded Food Basic Information
10.2.2 Real Deal Snacks Extruded Food Product Overview
10.2.3 Real Deal Snacks Extruded Food Product Market Performance
10.2.4 Real Deal Snacks Business Overview
10.2.5 Real Deal Snacks Extruded Food SWOT Analysis
10.2.6 Real Deal Snacks Recent Developments
10.3 Bag Snacks
10.3.1 Bag Snacks Extruded Food Basic Information
10.3.2 Bag Snacks Extruded Food Product Overview
10.3.3 Bag Snacks Extruded Food Product Market Performance
10.3.4 Bag Snacks Extruded Food SWOT Analysis
10.3.5 Bag Snacks Business Overview
10.3.6 Bag Snacks Recent Developments
10.4 Michel
10.4.1 Michel Extruded Food Basic Information
10.4.2 Michel Extruded Food Product Overview
10.4.3 Michel Extruded Food Product Market Performance
10.4.4 Michel Business Overview
10.4.5 Michel Recent Developments
10.5 Calbee
10.5.1 Calbee Extruded Food Basic Information
10.5.2 Calbee Extruded Food Product Overview
10.5.3 Calbee Extruded Food Product Market Performance
10.5.4 Calbee Business Overview
10.5.5 Calbee Recent Developments
10.6 Kelloggs
10.6.1 Kelloggs Extruded Food Basic Information
10.6.2 Kelloggs Extruded Food Product Overview
10.6.3 Kelloggs Extruded Food Product Market Performance
10.6.4 Kelloggs Business Overview
10.6.5 Kelloggs Recent Developments
10.7 Nature's Path
10.7.1 Nature's Path Extruded Food Basic Information
10.7.2 Nature's Path Extruded Food Product Overview
10.7.3 Nature's Path Extruded Food Product Market Performance
10.7.4 Nature's Path Business Overview
10.7.5 Nature's Path Recent Developments
10.8 Ralston Foods
10.8.1 Ralston Foods Extruded Food Basic Information
10.8.2 Ralston Foods Extruded Food Product Overview
10.8.3 Ralston Foods Extruded Food Product Market Performance
10.8.4 Ralston Foods Business Overview
10.8.5 Ralston Foods Recent Developments
10.9 Intersnack
10.9.1 Intersnack Extruded Food Basic Information
10.9.2 Intersnack Extruded Food Product Overview
10.9.3 Intersnack Extruded Food Product Market Performance
10.9.4 Intersnack Business Overview
10.9.5 Intersnack Recent Developments
10.10 Lengdor
10.10.1 Lengdor Extruded Food Basic Information
10.10.2 Lengdor Extruded Food Product Overview
10.10.3 Lengdor Extruded Food Product Market Performance
10.10.4 Lengdor Business Overview
10.10.5 Lengdor Recent Developments
11 Extruded Food Market Forecast by Region
11.1 Global Extruded Food Market Size Forecast
11.2 Global Extruded Food Market Forecast by Region
11.2.1 North America Market Size Forecast by Country
11.2.2 Europe Extruded Food Market Size Forecast by Country
11.2.3 Asia Pacific Extruded Food Market Size Forecast by Region
11.2.4 South America Extruded Food Market Size Forecast by Country
11.2.5 Middle East and Africa Forecasted Consumption of Extruded Food by Country
12 Forecast Market by Type and by Application (2025-2032)
12.1 Global Extruded Food Market Forecast by Type (2025-2032)
12.1.1 Global Forecasted Sales of Extruded Food by Type (2025-2032)
12.1.2 Global Extruded Food Market Size Forecast by Type (2025-2032)
12.1.3 Global Forecasted Price of Extruded Food by Type (2025-2032)
12.2 Global Extruded Food Market Forecast by Application (2025-2032)
12.2.1 Global Extruded Food Sales (K MT) Forecast by Application
12.2.2 Global Extruded Food Market Size (M USD) Forecast by Application (2025-2032)
13 Conclusion and Key Findings
LIST OF TABLES & FIGURES
List of Tables
Table 1. Introduction of the Type
Table 2. Introduction of the Application
Table 3. Market Size (M USD) Segment Executive Summary
Table 4. Extruded Food Market Size Comparison by Region (M USD)
Table 5. Global Extruded Food Sales (K MT) by Manufacturers (2019-2025)
Table 6. Global Extruded Food Sales Market Share by Manufacturers (2019-2025)
Table 7. Global Extruded Food Revenue (M USD) by Manufacturers (2019-2025)
Table 8. Global Extruded Food Revenue Share by Manufacturers (2019-2025)
Table 9. Company Type (Tier 1, Tier 2, and Tier 3) & (based on the Revenue in Extruded Food as of 2022)
Table 10. Global Market Extruded Food Average Price (USD/MT) of Key Manufacturers (2019-2025)
Table 11. Manufacturers Extruded Food Sales Sites and Area Served
Table 12. Manufacturers Extruded Food Product Type
Table 13. Global Extruded Food Manufacturers Market Concentration Ratio (CR5 and HHI)
Table 14. Mergers & Acquisitions, Expansion Plans
Table 15. Industry Chain Map of Extruded Food
Table 16. Market Overview of Key Raw Materials
Table 17. Midstream Market Analysis
Table 18. Downstream Customer Analysis
Table 19. Key Development Trends
Table 20. Driving Factors
Table 21. Extruded Food Market Challenges
Table 22. Global Extruded Food Sales by Type (K MT)
Table 23. Global Extruded Food Market Size by Type (M USD)
Table 24. Global Extruded Food Sales (K MT) by Type (2019-2025)
Table 25. Global Extruded Food Sales Market Share by Type (2019-2025)
Table 26. Global Extruded Food Market Size (M USD) by Type (2019-2025)
Table 27. Global Extruded Food Market Size Share by Type (2019-2025)
Table 28. Global Extruded Food Price (USD/MT) by Type (2019-2025)
Table 29. Global Extruded Food Sales (K MT) by Application
Table 30. Global Extruded Food Market Size by Application
Table 31. Global Extruded Food Sales by Application (2019-2025) & (K MT)
Table 32. Global Extruded Food Sales Market Share by Application (2019-2025)
Table 33. Global Extruded Food Sales by Application (2019-2025) & (M USD)
Table 34. Global Extruded Food Market Share by Application (2019-2025)
Table 35. Global Extruded Food Sales Growth Rate by Application (2019-2025)
Table 36. Global Extruded Food Sales by Region (2019-2025) & (K MT)
Table 37. Global Extruded Food Sales Market Share by Region (2019-2025)
Table 38. North America Extruded Food Sales by Country (2019-2025) & (K MT)
Table 39. Europe Extruded Food Sales by Country (2019-2025) & (K MT)
Table 40. Asia Pacific Extruded Food Sales by Region (2019-2025) & (K MT)
Table 41. South America Extruded Food Sales by Country (2019-2025) & (K MT)
Table 42. Middle East and Africa Extruded Food Sales by Region (2019-2025) & (K MT)
Table 43. Global Extruded Food Production (K MT) by Region (2019-2025)
Table 44. Global Extruded Food Revenue (US$ Million) by Region (2019-2025)
Table 45. Global Extruded Food Revenue Market Share by Region (2019-2025)
Table 46. Global Extruded Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2025)
Table 47. North America Extruded Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2025)
Table 48. Europe Extruded Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2025)
Table 49. Japan Extruded Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2025)
Table 50. China Extruded Food Production (K MT), Revenue (US$ Million), Price (USD/MT) and Gross Margin (2019-2025)
Table 51. Frito-Lay Extruded Food Basic Information
Table 52. Frito-Lay Extruded Food Product Overview
Table 53. Frito-Lay Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 54. Frito-Lay Business Overview
Table 55. Frito-Lay Extruded Food SWOT Analysis
Table 56. Frito-Lay Recent Developments
Table 57. Real Deal Snacks Extruded Food Basic Information
Table 58. Real Deal Snacks Extruded Food Product Overview
Table 59. Real Deal Snacks Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 60. Real Deal Snacks Business Overview
Table 61. Real Deal Snacks Extruded Food SWOT Analysis
Table 62. Real Deal Snacks Recent Developments
Table 63. Bag Snacks Extruded Food Basic Information
Table 64. Bag Snacks Extruded Food Product Overview
Table 65. Bag Snacks Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 66. Bag Snacks Extruded Food SWOT Analysis
Table 67. Bag Snacks Business Overview
Table 68. Bag Snacks Recent Developments
Table 69. Michel Extruded Food Basic Information
Table 70. Michel Extruded Food Product Overview
Table 71. Michel Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 72. Michel Business Overview
Table 73. Michel Recent Developments
Table 74. Calbee Extruded Food Basic Information
Table 75. Calbee Extruded Food Product Overview
Table 76. Calbee Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 77. Calbee Business Overview
Table 78. Calbee Recent Developments
Table 79. Kelloggs Extruded Food Basic Information
Table 80. Kelloggs Extruded Food Product Overview
Table 81. Kelloggs Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 82. Kelloggs Business Overview
Table 83. Kelloggs Recent Developments
Table 84. Nature's Path Extruded Food Basic Information
Table 85. Nature's Path Extruded Food Product Overview
Table 86. Nature's Path Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 87. Nature's Path Business Overview
Table 88. Nature's Path Recent Developments
Table 89. Ralston Foods Extruded Food Basic Information
Table 90. Ralston Foods Extruded Food Product Overview
Table 91. Ralston Foods Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 92. Ralston Foods Business Overview
Table 93. Ralston Foods Recent Developments
Table 94. Intersnack Extruded Food Basic Information
Table 95. Intersnack Extruded Food Product Overview
Table 96. Intersnack Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 97. Intersnack Business Overview
Table 98. Intersnack Recent Developments
Table 99. Lengdor Extruded Food Basic Information
Table 100. Lengdor Extruded Food Product Overview
Table 101. Lengdor Extruded Food Sales (K MT), Revenue (M USD), Price (USD/MT) and Gross Margin (2019-2025)
Table 102. Lengdor Business Overview
Table 103. Lengdor Recent Developments
Table 104. Global Extruded Food Sales Forecast by Region (2025-2032) & (K MT)
Table 105. Global Extruded Food Market Size Forecast by Region (2025-2032) & (M USD)
Table 106. North America Extruded Food Sales Forecast by Country (2025-2032) & (K MT)
Table 107. North America Extruded Food Market Size Forecast by Country (2025-2032) & (M USD)
Table 108. Europe Extruded Food Sales Forecast by Country (2025-2032) & (K MT)
Table 109. Europe Extruded Food Market Size Forecast by Country (2025-2032) & (M USD)
Table 110. Asia Pacific Extruded Food Sales Forecast by Region (2025-2032) & (K MT)
Table 111. Asia Pacific Extruded Food Market Size Forecast by Region (2025-2032) & (M USD)
Table 112. South America Extruded Food Sales Forecast by Country (2025-2032) & (K MT)
Table 113. South America Extruded Food Market Size Forecast by Country (2025-2032) & (M USD)
Table 114. Middle East and Africa Extruded Food Consumption Forecast by Country (2025-2032) & (Units)
Table 115. Middle East and Africa Extruded Food Market Size Forecast by Country (2025-2032) & (M USD)
Table 116. Global Extruded Food Sales Forecast by Type (2025-2032) & (K MT)
Table 117. Global Extruded Food Market Size Forecast by Type (2025-2032) & (M USD)
Table 118. Global Extruded Food Price Forecast by Type (2025-2032) & (USD/MT)
Table 119. Global Extruded Food Sales (K MT) Forecast by Application (2025-2032)
Table 120. Global Extruded Food Market Size Forecast by Application (2025-2032) & (M USD)
List of Figures
Figure 1. Product Picture of Extruded Food
Figure 2. Data Triangulation
Figure 3. Key Caveats
Figure 4. Global Extruded Food Market Size (M USD), 2019-2032
Figure 5. Global Extruded Food Market Size (M USD) (2019-2032)
Figure 6. Global Extruded Food Sales (K MT) & (2019-2032)
Figure 7. Evaluation Matrix of Segment Market Development Potential (Type)
Figure 8. Evaluation Matrix of Segment Market Development Potential (Application)
Figure 9. Evaluation Matrix of Regional Market Development Potential
Figure 10. Extruded Food Market Size by Country (M USD)
Figure 11. Extruded Food Sales Share by Manufacturers in 2023
Figure 12. Global Extruded Food Revenue Share by Manufacturers in 2023
Figure 13. Extruded Food Market Share by Company Type (Tier 1, Tier 2 and Tier 3): 2023
Figure 14. Global Market Extruded Food Average Price (USD/MT) of Key Manufacturers in 2023
Figure 15. The Global 5 and 10 Largest Players: Market Share by Extruded Food Revenue in 2023
Figure 16. Evaluation Matrix of Segment Market Development Potential (Type)
Figure 17. Global Extruded Food Market Share by Type
Figure 18. Sales Market Share of Extruded Food by Type (2019-2025)
Figure 19. Sales Market Share of Extruded Food by Type in 2023
Figure 20. Market Size Share of Extruded Food by Type (2019-2025)
Figure 21. Market Size Market Share of Extruded Food by Type in 2023
Figure 22. Evaluation Matrix of Segment Market Development Potential (Application)
Figure 23. Global Extruded Food Market Share by Application
Figure 24. Global Extruded Food Sales Market Share by Application (2019-2025)
Figure 25. Global Extruded Food Sales Market Share by Application in 2023
Figure 26. Global Extruded Food Market Share by Application (2019-2025)
Figure 27. Global Extruded Food Market Share by Application in 2023
Figure 28. Global Extruded Food Sales Growth Rate by Application (2019-2025)
Figure 29. Global Extruded Food Sales Market Share by Region (2019-2025)
Figure 30. North America Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 31. North America Extruded Food Sales Market Share by Country in 2023
Figure 32. U.S. Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 33. Canada Extruded Food Sales (K MT) and Growth Rate (2019-2025)
Figure 34. Mexico Extruded Food Sales (Units) and Growth Rate (2019-2025)
Figure 35. Europe Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 36. Europe Extruded Food Sales Market Share by Country in 2023
Figure 37. Germany Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 38. France Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 39. U.K. Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 40. Italy Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 41. Russia Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 42. Asia Pacific Extruded Food Sales and Growth Rate (K MT)
Figure 43. Asia Pacific Extruded Food Sales Market Share by Region in 2023
Figure 44. China Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 45. Japan Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 46. South Korea Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 47. India Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 48. Southeast Asia Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 49. South America Extruded Food Sales and Growth Rate (K MT)
Figure 50. South America Extruded Food Sales Market Share by Country in 2023
Figure 51. Brazil Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 52. Argentina Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 53. Columbia Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 54. Middle East and Africa Extruded Food Sales and Growth Rate (K MT)
Figure 55. Middle East and Africa Extruded Food Sales Market Share by Region in 2023
Figure 56. Saudi Arabia Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 57. UAE Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 58. Egypt Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 59. Nigeria Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 60. South Africa Extruded Food Sales and Growth Rate (2019-2025) & (K MT)
Figure 61. Global Extruded Food Production Market Share by Region (2019-2025)
Figure 62. North America Extruded Food Production (K MT) Growth Rate (2019-2025)
Figure 63. Europe Extruded Food Production (K MT) Growth Rate (2019-2025)
Figure 64. Japan Extruded Food Production (K MT) Growth Rate (2019-2025)
Figure 65. China Extruded Food Production (K MT) Growth Rate (2019-2025)
Figure 66. Global Extruded Food Sales Forecast by Volume (2019-2032) & (K MT)
Figure 67. Global Extruded Food Market Size Forecast by Value (2019-2032) & (M USD)
Figure 68. Global Extruded Food Sales Market Share Forecast by Type (2025-2032)
Figure 69. Global Extruded Food Market Share Forecast by Type (2025-2032)
Figure 70. Global Extruded Food Sales Forecast by Application (2025-2032)
Figure 71. Global Extruded Food Market Share Forecast by Application (2025-2032)
