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Morel Mushroom Market, Global Outlook and Forecast 2023-2035

The global Morel Mushroom market was valued at US$ million in 2022 and is projected to reach US$ million by 2035, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.

Morels are the most desired mushrooms in the world. Unlike other edible mushrooms such as Oyster and Portobello, Morel Mushrooms are not grocery farmed but are gathered from the wild and possess substantial economic importance.
This report aims to provide a comprehensive presentation of the global market for Morel Mushroom, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Morel Mushroom. This report contains market size and forecasts of Morel Mushroom in global, including the following market information:
Global Morel Mushroom Market Revenue, 2018-2023, 2024-2035, ($ millions)
Global Morel Mushroom Market Sales, 2018-2023, 2024-2035, (K MT)

Global top five Morel Mushroom companies in 2022 (%)

The morel mushrooms thrive in burnt areas such as areas after forest fires. The edible part of the morel mushroom is the fruiting part of the underground organism called ?mycelium? that is symbiotically attached to the trees. Morel Mushrooms cannot be defined of a specific shape, size or color. Their shape varies from puffed up round pear shaped to flat oblong rectangular. They can be grey or yellow in color and the size may vary from few inches to half a feet. However, all the Morel Mushrooms have a similar honeycomb like structure on the exterior which helps the hunters to identify them.
We surveyed the Morel Mushroom manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:
Global Morel Mushroom Market, by Type, 2018-2023, 2024-2035 ($ Millions) & (K MT)
Global Morel Mushroom Market Segment Percentages, by Type, 2022 (%)
  • Black Morels
  • Yellow Morels
  • Half Free Morels
Global Morel Mushroom Market, by Application, 2018-2023, 2024-2035 ($ Millions) & (K MT)
Global Morel Mushroom Market Segment Percentages, by Application, 2022 (%)
  • Retail Sales
  • Online Retail
Global Morel Mushroom Market, By Region and Country, 2018-2023, 2024-2035 ($ Millions) & (K MT)
Global Morel Mushroom Market Segment Percentages, By Region and Country, 2022 (%)
  • North America
  • US
  • Canada
  • Mexico
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Russia
  • Nordic Countries
  • Benelux
  • Rest of Europe
  • Asia
  • China
  • Japan
  • South Korea
  • Southeast Asia
  • India
  • Rest of Asia
  • South America
  • Brazil
  • Argentina
  • Rest of South America
  • Middle East & Africa
  • Turkey
  • Israel
  • Saudi Arabia
  • UAE
  • Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
  • Key companies Morel Mushroom revenues in global market, 2018-2023 (Estimated), ($ millions)
  • Key companies Morel Mushroom revenues share in global market, 2022 (%)
  • Key companies Morel Mushroom sales in global market, 2018-2023 (Estimated), (K MT)
  • Key companies Morel Mushroom sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
  • Wiebke Trading
  • Lijiang Huali Bio-Product
  • Georgian Herbs
  • Segur Obier
  • Liaoning Huixin (Fusen) Food
  • Ekofrut
  • Niba Ltd
  • Sai Saffron
  • Virgin Food Technology
  • Kashmir Walnut Group
  • Yunnan Green Wild Funji
  • Kashif Hussan
  • John and Joel Corporation
  • Kunming Johnleemushroom
  • Konkordia Food

Outline of Major Chapters:
Chapter 1: Introduces the definition of Morel Mushroom, market overview.
Chapter 2: Global Morel Mushroom market size in revenue and volume.
Chapter 3: Detailed analysis of Morel Mushroom manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Morel Mushroom in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Morel Mushroom capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.